Data refers to 1 t of Salami sausage in NL (Fa0061-NL)
Contribution tCO2eq: 5.82371
Intensity tCO2/unit: 5.82371
| Flow | Flow Amount | Flow Unit | Contribution tCO2eq | Intensity tCO2/flow unit | Flow ID |
|---|---|---|---|---|---|
| Pork, mince, 15-20% fat, raw in NL | 1.1882 | t | 3.96728 | 3.3389 | Fa0045-NL |
| Animal fat in NL | 0.29705 | t | 1.18842 | 4.00075 | Fa0453-NL |
| Electricity market in NL | 0.00511 | TJ | 0.54658 | 106.92193 | Em153-NL |
| Wine in IT | 0.0516 | t | 0.0566 | 1.09691 | Fa0014-IT |
| Pepper (piper spp.) in GLO | 0.00455 | t | 0.02238 | 4.9209 | Cm123-GLO |
| Garlic in NL | 0.01955 | t | 0.02157 | 1.10359 | Cm068-NL |
| Sugar, white in NL | 0.00785 | t | 0.01662 | 2.11696 | Fa0304-NL |
| Active dry yeast in NL | 0.00327 | t | 0.00253 | 0.77296 | Fa0361-NL |
| Mining of chemical and fertilizer minerals, production of salt, other mining and quarrying n.e.c. in NL | 0.03337 | t | 0.0017 | 0.05101 | Em034-NL |
| Water (NL) Collection, purification and distribution of water in NL | 0.0387 | m3 | 0.00003 | 0.0007 | Ma0283-NL |